Archive for August, 2008

Effects of curcumin and similar food chemicals on the pathways leading to skin tumors

Saturday, August 16th, 2008

These scientists reviewed studies about the effect of curcumin, the major yellow substance in turmeric, on tumors in mouse skin. They focused on several paths by which tumors start and grow. One path is called tumor promotion; this is when a substance helps an existing tumor to grow. Other steps involve chemicals and enzymes which increase skin inflammation. Spreading curcumin to mouse skin strongly inhibits tumor promotion caused by the chemical, 12-O-tetradecanoylphorbol-13-acetate (TPA). The related food compounds chlorogenic acid, caffeic acid and ferulic acid have shapes that are similar to curcumins’. However they reduce this tumor promotion less than curcumin. Curcumin is a strong inhibitor of the enzyme ornithine decarboxylase activity and inflammation in mouse skin that is started by TPA. In comparison the three related are only weakly active or inactive. Curcumin is a strong inhibitor of inflammation in the skin of whole live mice caused by the chemical arachidonic acid. It is also strongly inhibits two enzymes, epidermal lipoxygenase and cyclooxygenase in the test tube. Increased activity of these enzymes is thought to lead to mouse skin tumors. Chlorogenic acid weakly reduced the activity of the enzyme, epidermal lipoxygenase and ear inflammation caused by TPA. It inhibits these tumor paths more than caffeic acid and ferulic acid. Curcumin has two benzene rings on each end with a free hydroxyl group (one oxygen then one hydrogen). These free hydroxyl groups are not required curcumin to inhibit ornithine decarboxylase activity and inflammation caused by TPA

Inhibitory effect of curcumin and some related die…[Adv Enzyme Regul. 1991]

Study of the spice turmeric to protect rats from stomach and intestinal ulcers

Saturday, August 16th, 2008

An alcohol (ethanol) extract of turmeric was studied in rats as a treatment for peptic ulcers. An extract is a way of concentrating and purifying the active part of the drug. Peptic ulcers in humans occur in the stomach and the duodenum (upper intestine that attaches to the outlet of the stomach). They used standard animal models for peptic ulcers. In these models animals were caused to have ulcers by various stresses, drugs or cell destroying chemicals. Then they tested whether the extract could protect the lining of the stomach and duodenum from these injuries. The stresses were pyloric ligation (tying of the outlet of the stomach) and hypothermic-restraint stress (placing the rats in a cage in a cold room). The drugs were indomethacin, reserpine and cysteamine. The chemicals were 80% ethanol (alcohol), 0.6 M HCl (hydrochloric acid), 0.2 M NaOH (soda lye) and 25% NaCl (salt). When the rats were given the extract (500 milligram per each kg of rat weight) by mouth they were significantly protected against the ulcers caused by stress, the chemicals and the drugs indomethacin and reserpine. However this dose did not reduce the amount of ulcer injury in the duodenum caused by cysteamine enough to conclude that it was different than no treatment. They found that the tumeric extract increased the mucous in the wall of the stomach. It also restores ulcer protective substances, the non-protein sulfhydryl (NP-SH) content in the glandular stomachs of the rats.

Evaluation of turmeric (Curcuma longa) for gastric…[J Ethnopharmacol. 1990]

The spice turmeric and curcumin as topical treatment for skin cancer.

Saturday, August 16th, 2008

Two forms of the Indian yellow spice tumeric were studied to see if they could treat skin cancer. One form was an extract in alcohol (ethanol). An extract is a way of concentrating the active part of a drug, and separating it from the inactive components. It contains many components of tumeric. The other form was an ointment of curcumin. Curcumin is a single chemical. It is the active ingredient of tumeric. Both forms of tumeric were followed by remarkable symptomatic relief in patients with skin cancer. The odor of the sores were lessened in 90% of the cases. In almost all cases itching was less after treatment. Lesions dried up in 70% of the cases. In a few of those treated, 10%, the cancer was smaller and less painful. In many patients the improvement lasted for several months. They found a harmful side effect in only one of the 62 patients.

Turmeric and curcumin as topical agents in cancer …[Tumori. 1987]

Tumeric, the plant Curcuma longa, active against cancer in rodents

Saturday, August 16th, 2008

The roots of the spice tumeric were tested to see if they could stop the growth of cancer in rodents.  The cancer was of two types. One was grown in the laboratory, Chinese Hamster Ovary cells. This is like cancer in a test tube. The other was a cancer in the abdomen of live mice. This was produced by injecting cancer cells called Dalton’s lymphoma, the ascites form, into mice. First, an extract was made from the roots. An extract is a way of concentrating the active part of the drug, and separating it from the inactive components. It is still fairly unrefined and contains many different chemicals. The extract killed cancer cells at a concentration of 400 micrograms/milliliter. The active part of the root was the chemical curcumin.  This killed both types of cancer cells at a much lower concentration, 4 micrograms/milliliter. These preliminary tests showed that tumeric extract and curcumin slowed the growth of animal tumours.

Potential anticancer activity of turmeric (Curcuma…[Cancer Lett. 1985]

Roots of the plant Curcuma longa (Turmeric) protect liver from poisons.

Saturday, August 16th, 2008

The Japanese folk remedy “ukon” is made from the root of the plant CURCUMA LONGA. Scientists looked at whether parts of this remedy could protect the liver from the harm usually caused by toxins. First they prepared an extract from the roots. This extract strongly prevented the liver damage that is usually caused by the poison, carbon tetrachloride. This was found both in laboratory tests and in live animals. Then they split the extract into parts. Then each part was tested to see which prevented injury to rat liver cells. The liver cells were taken from live rats and grown in liquids. Each test looked at the harm to rat liver cells caused by poisons, either carbon tetrachloride or galactosamine. Curcumin is the chemical which is the most potent part of this remedy. Curcuminoids are compounds related to curcumin. Curcuminoids were shown to have an important protective effect against liver cell damage from these poisons. These scientists also evaluated the liver protective activity of likely metabolites of the curcuminoids. Metabolites are produced when the body breaks down a chemical. The likely metabolites they evaluated were compounds related to the chemicals, ferulic acid and p-coumaric acid.

Antihepatotoxic Principles of Curcuma longa Rhizom…[Planta Med. 1983]